
484-969-9777

Schwenksville, PA
(Montgomery County)
Hours of Operation
Monday-Tuesday:Closed
Wednesday-Friday:8:00-4:00
Saturday:7:45-3:30
Sunday:8:45-2:30

EID AL ADHA 2026
Skippack Meat Farm will be open for Eid Al-Adha 2026 to serve the community with fresh Halal animals for Qurbani/Udhiyah. We will be open from 6:30 AM to 5:00 PM during Eid.
The first day will be reservation only, so customers must have a reservation to be served. On the second and third day, we will be taking reservations and also allowing some walk-ins, depending on availability. We highly recommend booking early to make sure your animal and time slot are reserved, especially since Eid is one of the busiest times of the year.
Whether you are looking for Eid Qurbani, Udhiyah, Halal lamb, Halal goat, Halal sheep, or a Halal farm near you, Skippack Meat Farm is here to help make your Eid process simple and organized.
Visit us at Skippack Meat Farm, 4533 Skippack Pike, Schwenksville, PA 19473.
Reservations are recommended, and walk-ins will be limited on the second and third day based on availability.
Animals Available for EID 2026
Below is the description of the animals!

COWS
Cows are reservation only, so we highly recommend reserving early.
Our cows are carefully selected for good quality, size, and meat condition to make sure customers receive a strong, healthy animal for Eid. We focus on providing fresh, quality livestock and organized service so families can complete their Qurbani with confidence. Along with cows, we also offer lamb, sheep, and goats for Eid, with Halal service available.


GOATS
Our goats are castrated, carefully selected, and good quality, making them a great choice for customers looking for clean, healthy, and well-kept animals for Eid.
The first day of Eid is reservation only, so customers must have a reservation to be served. On the second and third day, we will be taking reservations and allowing some walk-ins depending on availability, but reservations are highly recommended because Eid is very busy and spot would be limited!

LAMBS
Our lambs are carefully selected for good size, quality, and meat condition, making them a great choice for customers looking for a clean, fresh, and reliable animal for Eid. The first day of Eid is reservation only, so customers must have a reservation to be served. On the second and third day, we will be taking reservations and allowing some walk-ins depending on availability, but reservations are highly recommended because Eid is a very busy time.

Process to Book!
Provide a general description of the items below and introduce the services you offer. Click on the text box to edit the content.
Call or Email
To book a lamb, goat, or cow for Eid, please call or text
484-969-9777
email ali@skippackmeatfarm.com. Reservations are highly recommended, and cows are reservation only.
Pay deposit
A deposit is required to secure your Eid reservation. Deposits can be made through Zelle or paid in person at Skippack Meat Farm. Once your deposit is received, your reservation will be confirmed. Please make sure to include your full name and animal choice when sending a deposit.
Confirmation
After your reservation and deposit are confirmed, we will schedule you for a certain time during Eid. This helps us keep everything moving and avoid too many delays or long waits. Eid gets very busy, so coming at your scheduled time makes the process easier for everyone and helps us serve customers in a more organized way.